Fresh or Thawed Directions:
Thaw overnight in the refrigerator if needed. Remove lid before cooking.
Microwave: 1-2 minutes for small and 4-7 for large tray. Check your food's heat level and add a little bit more time if needed.
Oven: Preheat oven to 350 degrees F, remove lid and place tray on a cookie sheet in the center rack. Bake 15-20 min for small size item or 25-30 min for a large tray item, or to desired temperature.
Frozen to Table Directions:
Preheat oven to 350 degrees F. Remove lid. Place the tray on the sheet pan and cover it with foil. Cook for about 40 min (small) and up to 60 min for large tray. Check the temperature of your food and continue cooking if needed.
Any size crab cakes (thawed): Place in the oven at 350F and bake for about 15-20 min.